GARDEN OF NOIR

Thai-inspired craft cocktails,
poured with intention.
Wine
Happy Hour

Signature Cocktails

Eve's first Bite

$16
Vodka, Dirty Sue Olive Brine, Salt, Pepper, Crispy Rice Paper

The Exile

$18
Butter Fat-washed Whiskey, Nixta Corn Liqueur, Sweet Corn Syrup, Lemon, Corn Foam
Hand holding a yellow cocktail glass with black sugar rim and garnished with a red chili slice and green leaf.

Serpent’s Kiss
(Pad kra Pow)

$19
Chili Oil Fat-washed Tequila Blanco, St. George Basil Eau de Vie, Pineapple, Palm Sugar Syrup, Lime, Fish Sauce Reduction, Egg-free Foamer
Hand holding a skewer with a small chocolate cake piece topped with colorful sprinkles above a glass of purple beverage with ice cubes.

Celestial Bloom
(Clarified Ube Painkiller)

$18
Appleton Estate Reserve Rum 8 Yr, Planteray Pineapple Rum, Pineapple, Acid adjusted Orange, Coco-Pandan Cream, Ube Milk, Sampaguita Ube Brownie
Yellow cocktail with white foam and gold leaf garnish in an ornate glass cup on a metallic gold surface.

Cherubim

$16
Chrysanthemum Dry Vermouth, liquor Strega, Benedictine (DOM), Egg-free Foamer
Creamy iced cocktail with a large square ice cube, served on a white scalloped plate with two wafer rolls on a green leaf.

Adam & Eve

$17
Gin, Baileys, Grand Marnier, Pandan, Matcha, Coconut Roll
Close-up of a dark amber cocktail in a ribbed glass with a large gold-foil-covered ice cube and a small white flower on top.

Divine Presence

$18
Jasmine Infused Whiskey, Coconut Jasmine Demerara Syrup, Gold Leaf
Foamy orange cocktail in a scalloped-edge coupe glass garnished with a small gold leaf, placed on a round metallic gold table.

Genesis

$17
White Rum, Malibu, Rum Chata, Thai Tea
‍
Elegant cocktail in a coupe glass with a large ice cube containing a pink flower, placed on a golden metallic table.

Original Sin

$17
Condesa Gin Prickly Pear Orange Blossom, Blanc Vermouth, Suze, Lavender
Flute glass filled with a sparkling amber cocktail with bubbles rising inside.

Flaming Sword

$16
St. Germain, La Marca Prosecco, Aperol Caviar, Seltzer
Cocktail with a large round ice sphere and two long green leaves in a short glass on a reflective bronze surface.

Tree of Life

$17
Pandan Infused Tequila Añejo, Pandan infused Mezcal, Coconut Jasmine Demerara Syrup, Cocoa
Elegant red cocktail with a frothy white top and pink flower petal garnish in a coupe glass on a reflective gold surface.

Forbidden Fruit

$17
Vodka, Rose Syrup, Lychee, Lime, Egg-free foamer
Cocktail glass with creamy coffee drink topped with three coffee beans and the word 'NOIR' printed in cocoa powder on the foam.

Fall of man

$18
Sesame Infused Cognac, FAIR Café Liqueur, Cold Brew, Vanilla Syrup, Egg-free Foamer
Cocktail in a coupe glass with frothy foam topped with a round orange garnish against a black background.

Presumed Innocent

$16
Gin, Cointreau, Honey Citron Tea, Brown Sugar, Lemon, Egg-free Foamer

Mocktails

Glass of iced yellow cocktail garnished with lemon slice on a polished brown table with a lit candle in the background.

First Dawn

$10
Honey Citron Tea, Brown Sugar, Lemon, Seltzer
Pink cocktail with frothy white top and a rose petal garnish on a polished granite table next to a lit candle in a textured glass holder.

Heavenly Blossom

$10
Lychee, Rose Syrup, Lime, Egg-free Foamer
Tall glass of iced green matcha latte topped with white foam and green leaf garnish on a brown marble table with candlelight in the background.

Emerald Orchad

$10
Matcha, Pandan, Vanilla Syrup

Wine

White

Moscato

13/52
Veneto / Italy / La Perlina

Riesling Dry

14/56
Finger Lakes / New York / Dr. Konstantin Frank

Chenin Blanc

15/60
Western Cape / South Africa / Lievland Vineyards

Pinot Grigio (Skin Contact)

14/56
Podravje / Slovenia / Pullus

Sauvignon Blanc

16/64
Marlborough / New Zealand / Villa Maria

Chardonnay

16/64
Russian River Valley / California / Raeburn Winery

Red

Pinot Noir

16/64
Santa Lucia Highlands / California / Folktale

Pinot Noir

15/60
Willamette Valley / Oregon / Portlandia

Malbec

14/56
Valle de Uco, Mendoza / Argentina / TintoNero

Red Blend

13/52
Valle de Uco, Mendoza I Argentina I Bodega Santa Julia

Cabernet Sauvignon

13/52
Napa Valley / California / Franciscan Estate

Orange

Haložan Orange

14/60
Podravje / Slovenia / Pullus

Rosé

Rosé

14/56
Štajerska / Slovenia / Pullus

Sparkling

Prosecco

13/52
Veneto / Italy / La Marca

Sparkling Rosé (Drop of Sunshine)

13/52
Sparkling Rosé "Drop of Sunshine"

Beer

Draft Beer

Singha

$8
Lager / Thailand / 5%

Blue Moon

$8
Wheat Ale / Denver, Colorado / 5.4%

Gulf Stream Graphic

$9
IPA / Fort Lauderdale, Florida / 7%

OEC Baihu Jasmine Rice IPA (CAN)

$7
IPA / Oxford, Connecticut / 6.5%

Non-Alcoholic Beer

Heineken 0.0
(Non-Alcoholic Beer)

$5
Lager / Amsterdam, Netherlands / 0%

Happy Hour

Start your evening right with Happy Hour at NOIR.
Sunday through Thursday, 5-7PM.
Special pricing on select cocktails and small bites.

Craft Cocktails

Eve's Elixir

$11
Vodka, St. Germain, Lychee, Lime, Egg-free Foamer

First Temptation

$10
Gin, Honey Citron Tea, Brown Sugar, Lemon Seltzer

Paradise Lost

$12
Tequila Blanco, Cointraeu, Mongo, Lime, Agave, Thai Spicy Rim

Ashes of Eden

$12
Whiskey bourbon, Pineapple Syrup, Smoked Pineapple

Wine By Glass

Moscato

$10
Veneto / Italy/ La Perlina

Cabernet Sauvignon

$10
Napa Valley / California / Franciscan Estate

Prosecco

$8
Veneto / Italy / Ca Furlan

Beer

Singha

$6
Larger / Thailand / 5%

Allagash White

$6
Wheat Ale / Portland, Maine / 5.2%

Gulf Stream Graphic

$7
IPA / Fort Lauderdale, Florida / 7%

Reservation

A seat reserved. A night remembered.
Reserve your spot at NOIR through our TALAY reservation page.
Select the "Noir Bar Hidden Speakeasy" experience
to book your table behind the secret door.
Reserve a Table
Walk-ins are always welcome.
Reservations just help us save your favorite spot.
Black and white icon of a bee with simplified wings and antennae.

INFO

861 N Orange Ave
Orlando, FL, 32801
Tel. (407) 271-4206
noirbarorlando@gmail.com

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HOURS

Special Hours:
Holiday Hours: Closed July 4th, Thanksgiving
Sunday - Thursday:
5:00PM - 12:00AM
Kitchen Closes at 11:00pm
Friday - Saturday:
5:00PM - 01:30AM
Kitchen Closes at 12:30am
* Please alert your bartender about any food allergies or dietary restrictions prior to placing your order.
* We are 21+ After 9pm.
* Accepted forms of ID: valid U.S. driver license, DMS-issued ID card, U.S. Military ID, or Passport.
* Gift cards available for purchase in-store only.
© 2026 NIOR. All rights reserved.